Situated in the famous Bellagio hotel, Mayfair Supper Club is undoubtedly one of the most talked-about restaurants in Las Vegas. Yet, more often than not, when I hear someone talking about this restaurant, they’re talking about the spectacular show (and rightly so). While it’s surely understandable, the foodie in me wants to know about the food quality and taste when dining at a restaurant like this.
Before dining here, I couldn’t find much information on what to order. Everyone was talking about the show. If you’re anything like me (and need to study menus in advance of your visit), this can get frustrating. Especially when you take a look at the prices of the Mayfair Supper Club menu, you don’t want to get stuck ordering something that isn’t worth your money. I’ve got you covered.
Wondering what to order from the Mayfair Supper Club menu? Here’s what you need to know.
Champagne cocktails
Keeping things fun and classy, I opted for our server’s recommendation: The signature champagne cocktail. Priced at $32, I expected this cocktail to a bit more sophisticated than what I was served. In a place like Mayfair Supper Club (and Las Vegas in general), cocktails are all overpriced.
However, this one is certainly more about the visual appeal than the taste. This cocktail is simply a mini bottle of Moët with a piece of cotton candy wrapped around the champagne glass. In theory, it sounds good, but it was the least favorite of the cocktails I had throughout my evening at Mayfair. The concept of the sweetness of the cotton candy offsetting the dry champagne makes sense, but the reality of drinking this beverage doesn’t quite work. The cotton candy fell off and I was left with a simple glass of champagne.
Appetizers to try
Fish and Seafood Appetizers: Personally, I don’t eat fish and seafood so I skipped these, but my husband, Matt, absolutely crushed them. On the left (pictured above) we have the signature Hamachi Crudo. While not the best one he’s ever had, he said this was a solid pick worth ordering. He preferred the Mayfair Roll, however, pictured on the right (above).
Of the three appetizers Matt tried, he recommends the Wagyu Beef & Caviar Hand Roll as a top-pick (pictured below).
Other Appetizers: I’m not normally one to loves wedge salads, but the Wedge Salad here was truly life-changing. I don’t think I paid much attention to the show while eating this because I was too busy savoring every bite. The Wedge Salad has your typical blue cheese crumbles and dressing — but what makes it different is the candied bacon pieces. Just trust me, you need to order this. It’s better than the main meals.
For those who prefer not to eat meat, don’t skip out on the Vegetarian Tiger Roll. This was one of the best vegetarian items I’ve ever had. In fact, I’d go back to the Mayfair Supper Club just to order this and the Wedge salad. The Vegetarian Tiger Roll is made with tempura butternut squash, mushrooms, crispy shallots, and a lemon aioli.
The main event
We may have gone a little overboard on the appetizers. By the time the main event came, I was starting to get full (maybe slow down on the bread or order a few less appetizers than we did). For the main course, Matt selected the restaurant’s signature Grilled Branzino, a white fish that is de-boned tableside (served with lemon and salsa verde). He enjoyed this a great deal.
For my main course, I selected the filet mignon (8 ounces). I’d describe it as “mid” — it was fine, but nothing exceptional. The sides here are all family style. The green beans were nothing special (I’d pass on them), but don’t skip out on the truffle pasta. This was my favorite part of the main meal.
Mayfair Supper Club cigar dessert
Now, if you’ve spent any time checking researching the Mayfair Supper Club menu on social media, you might’ve stumbled upon the popular cigar dessert. I’m here to report that the Mayfair Supper Club cigar dessert is worth the hype. If you love chocolate and fun desserts, there’s really nothing not to love about this. It’s made with milk chocolate, pear mousse, and hazelnut crunch and presented with vanilla smoke (they’ll do a big unveiling, so have your phone ready to take a video).
Matt is one of those weird breeds that doesn’t like chocolate. If you’re like him, we recommend the cherries jubilee instead. This pick is another one of the most popular Mayfair Supper Club desserts which is prepared tableside. They bring out a rolling cart with a flame where they add rum to soft-serve ice cream and add cherries. Its worth ordering just for the show in itself.
What about the show?
Image credit: Emily Caldwell/TravelMadePerfect
Yes, I found a way to dedicate an entire article to the Mayfair Supper Club menu. But it wouldn’t be fair to not mention the phenomenal show. I’m not typically one for dinner shows but this was truly incredible. Follow me on TikTok and stay tuned on the blog for more on Mayfair coming soon.